Developing melon farms into sweet and savory menus

Ang Thong, A special menu of Somtam Melon, from the family business that has expanded to many special menus. At Rung Rueang Melon Farm, along Asia Road, Chaiyo District, Ang Thong Province, which is a melon garden that has been developed from melon farming to healthy food menus, both sweet and savory, such as melon salad, melon mousse, melon ice cream, melon wine. But what is delicious for girls who like spicy food is probably the melon papaya salad, spicy, satisfying, and beneficial. Ms. Oraya Chan Saeng, 42 years old, said that she used to work full-time, but decided to return home to continue her family's melon farming career in Lopburi by expanding the farm to open here. She continued by using melons to make both savory and sweet dishes, including drinks, especially the melon papaya salad, which uses good-quality melon flesh, scooped out and mixed with spicy som tam seasonings, and put into the melon and served with melon smoothie. The taste is both spicy and sweet from the melon flesh, which is so popu lar with customers that it has become the signature dish here. In addition to a variety of melon food menus and processed products, the farm offers four types of fresh melons to choose from: Japanese green melons, Japanese orange melons, golden melons, and Dutch Galia melons. The crispy taste of the fruit is rich in beta-carotene and vitamin A. It is sold at 90 baht per kilogram. For those who are interested in eating fresh, sweet melons and also have a variety of melon products, you can visit Rung Rueang Melon Farm Coffee and Restaurant every day. It is located on Asia Road, Ang Thong-Sing Buri, Km. 63, Tambon Chaiyaphum, Amphoe Chaiyo, Ang Thong Province. Source: Thai News Agency